Yakitori Yasube, Tenjin Branch is an izakaya located
in front of Tenjin-minami Station in Fukuoka City.
Our specialty is yakitori made using local Hakata chicken.
We also offer classic izakaya dishes such as sashimi, gyoza, and pizza on our menu.
We especially recommend local Hakata specialties such as sesame mackerel,
sesame amberjack, and motsunabe.
Please enjoy our dishes along with Japanese sake and shochu.
※Tax-included
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Wagyu hanging tender steak
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Pork belly
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Good match for Sake
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Three flavor mentai
(Pork belly mentaiko roll,Squid dumpling mentai,Shishamo mentai,Mentaiko)
- Chicken and scallions
- Chicken heart
- Chicken liver
- Chicken gizzard
- Chicken tail
- Chicken neck
- Chicken cartilage
- Chicken skin
In addition to yakitori,
we also offer other dishes that feature local Hakata chicken.
These include à la carte dishes such as charcoal-grilled chicken and fried chicken.
- Charcoal-grilled chicken
- Fried chicken
※Tax-included
- Goma-Saba(Sesame mackerel)
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"Sesame mackerel" is one of the iconic dishes of Hakata cuisine.Fresh, thinly-sliced mackerel is combined with a unique sesame soy sauce for this dish.
- Goma-Kampachi(Sesame amberjack)
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This sashimi is served diced to allow you to enjoy the firm, springy texture unique to amberjack.
※Tax-included
※Please note that our drinks menu may vary depending on season and availability.
This is Hakata's famous motsunabe which contains a generous amount of thick Wagyu beef offal.This popular hotpot dish features the classic soy sauce soup base.To finish the hotpot, you can order additional thick champon noodles or a rice set.
※Serves 1 person
- Our izakaya carries sake brewed by "Kitaya," a long-established brewery in Fukuoka, that complements the flavors of our yakitori dishes.Sake of various flavor profiles is available and you are welcome to select your favorite sake.
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Enjoy some appetizers along with our Japanese sake.We highly recommend our pork belly mentaiko roll, squid dumpling mentai, shishamo mentai, and the assorted mentaiko three flavor mentai platter
- We offer a variety of popular classic and premium shochu distilled from sweet potatoes, barley, buckwheat, and rice. In addition to single glasses, you can also order a 4-go bottle (720ml) which is perfect for sharing in a group.
※Tax-included
※Please note that our drinks menu may vary depending on season and availability.
Sashimi
- Sesame mackerel
- Sesame amberjack
Appetizers
- Edamame
- Spicy salted cod entrails
- Offal in vinegar sauce
- Octopus with wasabi
- Yam sticks
- Tomato
- Tofu-style cheese
- Mentaiko
- Original sour plum
Ala Carte
- French fries
- Crispy cheese
- Fried Camembert
- Deep-fried fish sausage with seaweed
- Fried eggplant
- Egg and chives
- Dumpling
- Fried Chicken
- Deep-fried chicken cartilage
- Offal stew
- Mayo shrimps
- Grilled cheese with potatoes
- Eggplant and cheese, with chili sauce
Hotpot
- Motsunabe hotpot
- Champon noodles
- Rice set
Yakitori (Skewers)
- Wagyu hanging tender steak
- Three flavor mentai
- Chicken skin
- Chicken and scallions
- Chicken liver
- Chicken heart
- Chicken gizzard
- Chicken cartilage
- Chicken bottom heart
- Chicken tail
- Chicken neck
- Chicken wing
- Chicken meatball with perilla leaves
- Tongue
- Small intestine
- Upper tripe
- Cabbage refill
- Pork belly
- Miso offal
- Pig's trotters
- Throat cartilage
- Intestine
- Large intestine
- Wiener
- Spicy Wiener
- Squid
- Shrimp
- Scallop
Grilled fish
- Shishamo
- Atka mackerel
Rolled skewers
- Pork belly roll with perilla leaves
- Enoki mushroom roll
- Okura roll
- Mentaiko roll
- Bacon & Aspara roll
- Quail roll
- Tomato & cheese roll
- Yam roll
Grilled vegetable
- Green pepper
- Onion
- Shitake mushroom
- Potato & butter
Salda
- Original salad
- Burdock salad
- Caesar salad
Rice dish
- Rice boll (each)
(Kombu,Salmon,Plum)
- Ochazuke with seaweed
- Ochazuke with salmon
- Ochazuke with plum
- Ochazuke with menta
※Tax-included
※Please note that our drinks menu may vary depending on season and availability.